Sauerkraut Casserole

Sandi's Recipe Collection
Sandi's Recipe Collection

Sauerkraut Casserole

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Ingredients

  • 5 strips bacon (fried and crumbled)
  • 1 small onion (chopped)
  • 1 Cup brown sugar
  • 2 Pounds sauerkraut
  • 1 Can tomatoes (drained)

Instructions

  • Combine and bake 1 hour at 350°.

Notes

Credit by: Bruce Carlson

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