Hot Cheesy Potatoes
Ingredients
- 1/2 stick butter
- 1 Pint sour cream
- 1 Can cream of chicken soup
- 1 Tsp. salt
- 2 Cups shredded Cheddar cheese
- 1/2 Cup diced onion
- 2 Pounds bag hash browns
Instructions
- Mix all ingredients.
- Bake in buttered 9 x 13-inch pan at 350° for 30-40 minutes.
Notes
Credit by: Bruce Carlson
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