Marinated Beef

Marinated Beef

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Author: Sandi

Ingredients

Combine:

  • 1/4 cup wine vinegar
  • 1/4 cup oil
  • 1/4 cup catsup
  • 2 tbsp. soy sauce
  • 1/2 tsp. garlic powder
  • 2 tbsp. Worcestershire sauce
  • 1/2 tsp. dry mustard
  • 1 tsp. rosemary (optional)

Instructions

  • Cook meat in sauce until done, cool and slice and rewarm in sauce.
  • Keeps in frig for days. 

Notes

Credit: Elaine Vlieger

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