Five Layer Salad
Ingredients
Layer I
- 1 cup Flour (Melted)
- 1 stick Oleo or Butter
- 1 cup Pecans (Diced)
Layer II
- 8 oz. Cream Cheese (Softened)
- 1 cup Powdered Sugar
- 1 cup Cool Whip
Instructions
Layer III
- Mix 2 boxes Vanilla Instant Pudding and 3 Cups Cold Milk Spread over Second Layer.
Layer IV
- No. 2 Can Crushed Pineapple ( Drain well and spread over the Third Layer.
Layer V
- Cover with Cool Whip.
Notes
Credit: Pat Kreimier, Finance
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