Macaroni, Beef & Corn Casserole

Sandi's Recipe Collection
Sandi's Recipe Collection

Macaroni, Beef & Corn Casserole

Macaroni, Beef & Corn Casserole
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  • 2 Cup uncooked macaroni
  • 1 Pound ground beef
  • 1 Can cream style corn
  • Salt
  • 1 Tbsp. vegetable oil
  • 1 medium onion (chopped)
  • 1 Can cream of mushroom soup
  • Pepper


  • Cook macaroni in 2-quarts water with the oil.
  • Brown ground beef and onion.
  • After draining macaroni, mix all ingredients together.
  • If necessary it can thinned with a small amount of milk.
  • Bake at 325° for 30 minutes.


Credit by: Bruce Carlson

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